All 150 foods

Food detail

022 / 150Legumes & soy

Lentils

Audited source card available

View my plan

The short answer

Combine plant protein, fiber, folate, iron, potassium, and slowly digested carbohydrate.

Evidence and scope
Food context; study findings do not grade the whole food.
Important limitation
Legume-rich patterns support cardiometabolic diet quality; benefits often depend on replacing refined grains or processed meat.
Before deciding
Benefits depend on the edible form and preparation. Added sugar, sodium, refined flour, or deep-frying can change the nutritional profile.

01 / NUTRIENTS & FORM

Nutrient snapshot

The exact food form matters. Raw, cooked, drained, dried, fortified, and branded versions can have meaningfully different values.

What the current food record supports

Combine plant protein, fiber, folate, iron, potassium, and slowly digested carbohydrate.

Fiber & gutGlycemic qualityProtein & muscleHeart pattern
Quantitative profile awaiting an audited source match

We have not assigned a specific composition record to this food yet. Values will appear only after the food description, preparation state, edible portion, and serving weight are verified.

How nutrient values will be verified
Planned display basis
Practical serving and per 100 g
Planned nutrient fields
Energy, protein, carbohydrate, fiber, fat, sodium, and the most relevant micronutrients
Publication rule
Show the database, record ID, food form, serving weight, and verification date

02 / RESEARCH

Evidence map: baseline and emerging signals

The current baseline stays visually separate from credible findings that are mechanistic, responder-dependent, small, or not yet replicated.

Established / currently defensibleLegume-rich patterns support cardiometabolic diet quality; benefits often depend on replacing refined grains or processed meat.

The general interpretation that does not depend on one unreplicated positive result. An established limitation is as important as an established benefit.

Audited evidence anchorQualified finding
PMID 38337705

Twelve Weeks of Daily Lentil Consumption Improves Fasting Cholesterol and Postprandial Glucose and Inflammatory Responses-A Randomized Clinical Trial.

The abstract reports a qualified or outcome-specific signal. It does not establish a general health benefit beyond the tested form, population, comparator, and duration.

Study design
Randomized controlled trial
Tested form / scope
Whole food
Editorial interpretation
Legume-rich patterns support cardiometabolic diet quality; benefits often depend on replacing refined grains or processed meat.
Screening record
One relevant human PubMed source was verified and classified. This is a source card, not a complete evidence synthesis or a count of favorable studies.
Run bounded PubMed discovery search

Educational information only—not medical advice. Allergies, medicines, pregnancy, kidney disease, diabetes treatment, swallowing needs, and preparation safety can change what is appropriate.