All 150 foods

Food detail

040 / 150Fish & protein foods

Sardines

Audited source card available

View my plan

The short answer

Supply protein, EPA and DHA, vitamin B12, and calcium when the soft bones are eaten.

Evidence and scope
Food context; study findings do not grade the whole food.
Important limitation
Direct sardine trials are limited; they are a practical small-fish option within evidence-supported fish patterns.
Before deciding
Species, preparation, sustainability, and contaminant exposure matter. Pregnancy guidance and local advisories may change the best choice.

01 / NUTRIENTS & FORM

Nutrient snapshot

The exact food form matters. Raw, cooked, drained, dried, fortified, and branded versions can have meaningfully different values.

What the current food record supports

Supply protein, EPA and DHA, vitamin B12, and calcium when the soft bones are eaten.

Omega-3 sourceProtein & muscleBone nutrients
Quantitative profile awaiting an audited source match

We have not assigned a specific composition record to this food yet. Values will appear only after the food description, preparation state, edible portion, and serving weight are verified.

How nutrient values will be verified
Planned display basis
Practical serving and per 100 g
Planned nutrient fields
Energy, protein, carbohydrate, fiber, fat, sodium, and the most relevant micronutrients
Publication rule
Show the database, record ID, food form, serving weight, and verification date

02 / RESEARCH

Evidence map: baseline and emerging signals

The current baseline stays visually separate from credible findings that are mechanistic, responder-dependent, small, or not yet replicated.

Established / currently defensibleDirect sardine trials are limited; they are a practical small-fish option within evidence-supported fish patterns.

The general interpretation that does not depend on one unreplicated positive result. An established limitation is as important as an established benefit.

Audited evidence anchorResearch context only
PMID 16532150

The influence of sardine consumption on the omega-3 fatty acid content of mature human milk.

This source clarifies absorption, biomarkers, tolerability, or another research context; it does not demonstrate a clinical health benefit by itself.

Study design
Human observational or context study
Tested form / scope
Whole food
Editorial interpretation
Direct sardine trials are limited; they are a practical small-fish option within evidence-supported fish patterns.
Screening record
One relevant human PubMed source was verified and classified. This is a source card, not a complete evidence synthesis or a count of favorable studies.
Run bounded PubMed discovery search

Educational information only—not medical advice. Allergies, medicines, pregnancy, kidney disease, diabetes treatment, swallowing needs, and preparation safety can change what is appropriate.