Food detail
Brussels sprouts
Audited source card available
The short answer
Provide fiber, vitamin C, vitamin K, folate, and glucosinolate-related compounds.
- Evidence and scope
- Food context; study findings do not grade the whole food.
- Important limitation
- Cruciferous-vegetable patterns and food-specific metabolites are studied in humans; disease-prevention claims for one vegetable remain uncertain.
- Before deciding
- No single food has been shown to extend human lifespan; the overall dietary pattern and what this food replaces matter.
01 / NUTRIENTS & FORM
Nutrient snapshot
The exact food form matters. Raw, cooked, drained, dried, fortified, and branded versions can have meaningfully different values.
Provide fiber, vitamin C, vitamin K, folate, and glucosinolate-related compounds.
We have not assigned a specific composition record to this food yet. Values will appear only after the food description, preparation state, edible portion, and serving weight are verified.
How nutrient values will be verified
- Planned display basis
- Practical serving and per 100 g
- Planned nutrient fields
- Energy, protein, carbohydrate, fiber, fat, sodium, and the most relevant micronutrients
- Publication rule
- Show the database, record ID, food form, serving weight, and verification date
02 / RESEARCH
Evidence map: baseline and emerging signals
The current baseline stays visually separate from credible findings that are mechanistic, responder-dependent, small, or not yet replicated.
The general interpretation that does not depend on one unreplicated positive result. An established limitation is as important as an established benefit.
Consumption of Brussels sprouts protects peripheral human lymphocytes against 2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine (PhIP) and oxidative DNA-damage: results of a controlled human intervention trial.
This source clarifies absorption, biomarkers, tolerability, or another research context; it does not demonstrate a clinical health benefit by itself.
- Study design
- Clinical trial
- Tested form / scope
- Whole food
- Editorial interpretation
- Cruciferous-vegetable patterns and food-specific metabolites are studied in humans; disease-prevention claims for one vegetable remain uncertain.
- Screening record
- One relevant human PubMed source was verified and classified. This is a source card, not a complete evidence synthesis or a count of favorable studies.
Educational information only—not medical advice. Allergies, medicines, pregnancy, kidney disease, diabetes treatment, swallowing needs, and preparation safety can change what is appropriate.